GAB’s Top Tipples – Cocktail Anyone?

November 10, 2017 1:23 pm

If you’re a fan of all things fruity for a little post work drink, then this run down of our favourite cocktails right now might be one for you….

LCD Swizzle – Crazy Pedros – Manchester

This one is purely for its name as we’ve never heard anything like it! Oh and it sounds tasty too with Bombay Sapphire Gin, Watermelon, Lemon, Mint and Apple. Mmmmmm.

Not only that but you can have it with a slice of Crazy Pedros’ famous pizza. We’re SOLD!

Pina Co-Lager – Belgo – London

One of our favourites of course is Belgo’s new cocktails! Not only a paradise for the curious beer drinker, but Belgo is fantastic for those who enjoy cocktail too.

It’s very own version of a Pina Colada, lovingly made with Malibu, Pineapple Juice and Mongoza coconut beer! Simply stick in a straw and you’re away.

BE Cocktails

Banoffee Old Fashioned – Be At One – Nationwide

You know that feeling when you can’t possibly take another bite or think of the idea of a dessert (no us neither, but roll with us here!)… Well how about turning that final course into a cocktail instead? Yes, the Banoffee Old Fashioned cocktail is here and anything that mixes food and booze has our vote!

Simply made with Woodford Reserve bourbon, white chocolate liqueur, banana syrup and banoffee foam, it’s all you need to end your night, start your night or have throughout the night!

Grafene 55.5 – Grafene – Manchester

You have to see this one to believe it. With fantastic mixology and a smoking serve it’s not just about the taste. Although that is pretty damn good too!

With Tanqueray gin, William Chase sloe gin, pear juice and white grape juice, it promises to be a delight for the taste buds. So, what are you waiting for?!

GAB’s Christmas Party Suggestions

October 10, 2017 8:05 pm

Stuck for ideas on where to hold your office Christmas party? If you need somewhere with a great menu that’s fun, memorable and in a great location, then step this way…


The Playboy Club is the most iconic club in London’s Mayfair, and it oozes vintage glamour. Why not book Baroque, its private event space, which is the perfect venue for large events. Nobody forgets a party held in this fabulous late night venue, and this is the perfect place to dress up for your Christmas party.

Baroque offers booth seating and larger VIP areas. It accommodates up to 190 people standing or 86 seated, with a built-in stage and state-of-the-art lighting and sound system. You can also enjoy a Bunny Bubbles or a Playboy Fizz cocktail at your party.



A modern Italian menu with all your favourites and some new discoveries, Strada delivers every time.

This branch, Riverside at More London, is particularly special as it offers breath-taking views from the mezzanine of the Thames, Tower Bridge and the City skyline. Watch the Christmas lights twinkle over London and cross your fingers for snow!

Strada Riverside caters for standing or seated events.

More London 11


This Edinburgh branch of the ever-popular PizzaExpress is a truly classy affair. A former bank, the Deanhaugh Street venue is set over two floors. You can hire their beautiful private Glass Room, which appears to be suspended over the peaceful Water of Leith. Sensational.

Deanhaugh St

A Smashing Summer For GAB (Despite The Lack Of Sun!)

September 4, 2017 11:51 am

It’s been a Summer of pink festivals, PizzaExpress relaunches, FAM Trips and blogger events, and we have loved every minute. So, what have we been up to we hear you ask?

Here’s a little taster:

A Summer Soiree
We hosted three Summer shindigs for Café Rouge, one at Esher, one at Dulwich and one in Lakeside. A total of 150 people attended our events for an evening of live music, food and drink, and the feedback was fabulous. Plus the treats didn’t stop there, with those booking in to the restaurants after the event also received complimentary gin bloom cocktails!

CR Dulwich 1

We Are FAM Trip Happy
Account Manager Bianca took a trip to Ipswich earlier in the month, to PizzaExpress Regatta Quay. The restaurant showcased its brand new transformation, with a distinctly nautical themed interior, which gives a nod to its amazing location. Over 20 local businesses attended and sampled the restaurant’s food and drink offering. We received some excellent feedback from those that attended and we look forward to hosting the next very soon!

Not only that but National Account Manager Terri took a little visit to Bella Italia Windsor for Tourism South East! Over 50 people went along and we’ve heard there was plenty of food and gelato for all… which sounds perfect to us!

PE Ipswich FAM

La Notte Rosa
GAB put on a party to be envious of when we played host to a bevvy of familiar faces from around Manchester at Bella Italia’s Piccadilly restaurant, and organised a showcase event for Bella Italia’s limited edition Summer menu. Watermelon Coolers were on tap (not literally – they were freshly made by expert mixologists!) for all, as tasters of Antipasto Rosa, Grilled Watermelon, Pizza Rosa Coppa and Watermelon Rosa Salad were served to guests. Oh, and no one can forget dessert, a scoop or two of Rosa Gelato Sundae finished off the feast for the night.

A raffle was drawn during the evening, in which an iPad was won, along with some boozy treats for 19 others. The evening was topped off with over £200 being raised for the We Love Manchester charity.

The limited edition menu is running until 9th September, so go check it out for yourself at your local Bella Italia!

BI Notte Roas

We got snap happy in Sheffield at PizzaExpress Ecclesall Road, as we managed the photoshoot for its imminent relaunch. Showcasing not only its new menu and staff, but the restaurant’s extra floor area to host larger groups, including kids parties, office socials and pizza making parties! We’ll think you agree, it looks incredible.

PE Sheff 4

Food and Drink Festivals 2017

August 15, 2017 9:53 am

Here at GAB, we’re not just about great venues, we also know where the great food and drink events are around the UK. Here are our selection of some of the best festivals coming up on the calendar. Now, where’s our diary?


Head to Chipping Norton in the Cotswolds for this family-friendly festival held at Alex James’ farm. The former Blur bassist turned cheesemaker has a cracking line up of music acts including Olly Murs; De La Soul; Madness and the incredible Betsy, all hosted by Jo Whiley. Children are well catered for with entertainment from TV’s Justin Fletcher; Dick and Dom and Sea Marshall from PAW Patrol. Chefs attending include Antonio Carluccio and reigning queen of the Bake Off, Candice Brown.

Fri 25th – Sun 27th August 2017


First things first – yes, Hugh Fearnley-Whittingstall will be at this two-day festival on the Devon and Dorset border. Held at River Cottage HQ, there are masterclasses galore where you can learn to make sushi, pickles and miso; curry and chapatti; wild cocktails and more. There’ll be fascinating discussions, including Hugh in conversation with Philip Lymbery (CEO of Compassion in World Farming) and a presentation by James Whetlor of Cabrito Goat Meat.

Sat 26th & Sun 27th August 2017


Not many festivals come with their own manifesto, but that’s what you get at this meat-lover’s dream event in London’s Tobacco Dock. They promise… real fire; nothing but the best; ethically sourced meat; nose to tail treats; the best in beverages and live entertainment. These guys mean business, but they also know how to have fun. Star guests include Yotam Ottolenghi and John Torode.

Fri 1st – Sun 3rd September 2017


The UK’s largest food and drink festival celebrates its 20th anniversary this year – and it’s not hard to see why. With no single location, the Festival takes over as much of the City Centre and surrounding districts of Greater Manchester as possible, both indoors and outdoors. The Deliciously Ella Pop Up Banquets are sure to be huge, and we can’t wait for The Big Indie Wine Fest. Plus, home bakers are already prepping for the Manchester Tart Off.

Thu 28th September – Mon 9th October 2017

MCR F&D Festival


For one weekend only, some of the world’s leading craft breweries gather under one roof at Wylam Brewery in Newcastle Upon Tyne. Beavertown; Buxton Brewery and Wild Co are some of the fantastic breweries involved. There’s also a gin palace, a wine cellar, a street food market and a cider cellar. Get involved!

Thu 26th – Sun 28th October 2017


Enjoy some festive cheer in Cornwall this year, with this award-winning festival in a foodie fishing port. There’s a Santa Fan Run, a Christmas food and drink market with local and national fayre, plus a wide range of chef demonstrations. (Previous years have seen Rick Stein, Angela Hartnett and Tom Kerridge get involved).

Thu 7th – Sun 10th December 2017

Food Trends for 2017

July 21, 2017 1:56 pm

What are the big food trends for 2017? Here’s some to keep an eye on…


Believe the hype. These croissant/donut hybrids have become such a cult product that they’ve actually been trademarked by their genius creator Dominique Ansel. The Frenchman, who made his name in New York, opened a bakery in London’s Belgravia last autumn. Retailing at £4, customers are restricted to only buying six cronuts per day, and the pre-order process is intense. Like, really intense.

The charming Ansel’s creation has spawned several imitators, but his loyal devotees continue to make the pilgrimage to his bakery and spread the gospel about the real deal.


Nostalgic, indulgent, and ideal for Instagram – these treats are a calorific triple threat. Born in the USA, ice cream sandwiches have thrived in London thanks to food trucks including Milo & Hector’s, Chin Chin Labs and Blu Top Ice Cream. Putting colourful cream between two brownies appeals to the child in all of us, so roll on summer!


Long overdue a reinvention, all memories of bad Tex-Mex have been obliterated by London’s thrilling new taco joints. The seriously cool Breddos in Clerkenwell is a labour of love which started out as a food truck. Forget Old El Paso – here you’ll find a flavour overload from curry leaf and cumin pizzas to lime and coriander tuna and kung pao pork with sichuan pepper. And as for the mezcal…


No wait, come back! The popularity of vegetarian and vegan cooking continues to grow, but the next big thing promises to come from the ocean. Yes, really. Seaweed is set to be the next healthy snack, bringing what the Japanese have known for years to a UK market. Seaweed can also be used as a salt substitute to add a briny tang to your cooking.

The health benefits of seaweed are extensive, as it contains a high proportion of vitamins and minerals. The flavour may be an acquired taste, but we guarantee you’ll be seeing seaweed on sale in a hot yoga studio or health food shop near you soon.

With ‘clean eating’ on the way out (hurrah!) flexitarianism looks set to become a more achievable way ahead. The practice – where users eat a predominantly but not exclusively vegetarian diet – is increasing in popularity thanks to ethical, health and financial factors. The popularity of the Meat Free Monday campaign started by Paul, Stella and Mary McCartney, is also encouraging people to think about veggie options without ditching burgers altogether. We call that a win win!


Food Trends for 2017